I live breathe and work Caviar LA, and the only place I shop for the best quality caviar for my clients is Global Watch Link. I run a catering business in Beverly Hills California, and caviar is always on the menu. I can be catering for a movie premiere after party in Hollywood, a wedding reception in Bel Air, or an afternoon board meeting for the head of a studio, but the one constant that is always on the menu is caviar. My high end clients demand the very best, so shopping for caviar at any online gourmet food store will not suffice, that is why I signed up for Global Watch Link, and I have never looked back.

I often order Sevruga Caviar Malossol because of its smooth and buttery flavor. I serve it on ice in crystal bowls with glass spoons. I learned the hard way that you should never serve caviar with a silver or stainless steel fork or spoon. I almost lost a good client because I was unaware that silver gives the caviar a tinny taste. Luckily, I redeemed myself with the cheese platter that I served for the next course! I am sure that the sheep cheese that I bought from Caviar LA also helped.

My favorite caviar and the one that my clients prefer is Marky’s Osetra Imperial Gold Caviar Molossol. The flavor is so unique and crisp with an almost sweet nutty flavor. The medium sized grains are yellow gold and the roe is clear and glossy. Global Watch Link sells this amazing caviar in a few sizes. Depending on the size of my event, I either go for the 3.5 ounce, which is perfect for intimate gatherings, or the 8-ounce that can serve 16. I love the easy open tins, and usually order three or four depending on the event.

Caviar LA is the only place where you can find fresh caviar that is flown in immediately. Order your favorite Beluga Caviar on Friday, and it will be delivered over night priority by FedEx. Caviar is very perishable, and needs to be refrigerated as soon as you receive it. You can keep it in your fridge for up to six weeks, but chances are you will never make it past the first week, especially if you order the Sevruga Caviar, ‘Malossol’. You can order a 17.6 oz/500-gr tin of the most delicious caviar that you will ever taste online from Global Watch Link.

Once you taste Sevruga Caviar, you will never want to order anything else. The slate gray to black grade 1 caviar is prepared fresh, and cured with salt. Each tin can serve between 17 and 34 people. The flavor is smooth and distinguished with buttery overtones, and a savory taste. The clear and glossy appearance of the caviar is small and pearly grained in size. You will appreciate the keen, yet warm iodized taste. If you have never had the pleasure of trying caviar before, you will be impressed, and spoiled! You can taste the delicate flavor of the finest sturgeon roe in the world that hails from the Caspian Sea along the Russian coastline.

Global Watch Link sells every kind of caviar that you can think of including Osetra Prime A, and Osetra Royal Black Caviar in a four-ounce jar. The Royal Black has a unique crisp and clean flavor with nutty notes, and a very lively taste. The large or medium sized grains make this delicious caviar pop in your mouth. The deep black, clear glossy color and appearance make it the perfect appetizer for any event including weddings, anniversary parties, and corporate get together’s.

Caviar LA is my favorite place to shop for gourmet delicacies. I love browsing through the catalog searching for great foods to cook with. I have ordered caviar, black truffles, white truffles, and even glazed chestnuts.

I have been a member of Global Watch Link for quite some time, and am constantly amazed at the size of the catalog. The gourmet section is huge and even sells Duck Foie Gras with 3% truffles and Vol-au-Vents Puff Pastry Shells for your catering business. I do not have a food business, but I have ordered them for dinner parties, and you get 100 pieces per order.

I adore cheese and love loading up my shopping cart with great goat and sheep cheese. Caviar LA sells delicious decadent cheeses like Spanish Purple Ghost Cheese and Spanish Sheep Cheese. The Spanish Sheep Milk Cheese with Rosemary is made with raw sheep’s milk and is aged for 15 months.

I also bought a bottle of Gold Seal Italian Balsamic Vinegar of Modena. I cannot wait to try the 75 year old bottle of vinegar that adds fresh flavor to meats and vegetables. I also ordered a Girolle cheese cutter from Switzerland.

What I am really looking forward to trying is the Pure Syrup Grade, “A” 90/1.25 oz. It is sold by the case, but I am not worried as I use a lot of syrup. Not just for pancakes, French toast, waffles, and crepes, but also for duck and chicken recipes, baking and fresh homemade bread. There is nothing better than Pure Maple Syrup made without chemicals and preservatives. Each case contains 90 mini jars that are perfect to give as gifts, but honestly, I do not think I will be giving any away as I am sure all of them will be used before Christmas!

Caviar LA is your number one online store for gourmet foods like caviar, truffles, and even balsamic vinegar. Register with Global Watch Link and become a member of the finest online store on the web. You can shop from the comfort of your home or office, 24 hours a day, seven days a week.

The truffle is the sporo carp, or the fruiting body of a subterranean mushroom. Truffles are funguses that are found close to trees, and although there are hundreds of species of truffles, it is the fruiting body of the Tuber, which is the most highly prized truffle in the world. World-renowned chefs call them the diamond in the kitchen, and favor truffles from France, although they are also available in Spain, Greece, and Northern Italy. China cultivates truffles as well, but they are not the delicious variety that you will find in France.

The black truffle or the Perigord truffle is named after the Perigord region in France. Grown with hazelnut and oak trees, it can be found in late autumn and winter. Black truffles can weigh up to 100g, reaching 7 cm in diameter. Nearly 80% of black truffle production comes from southeast France. The busiest time of the year for black truffle markets is in January when the truffles have their highest perfume.

You can buy, “Perigord,” Black Truffles that are extra brushed, first boiling, canned, and seven oz/200 gr by Plantin, France. Each can contains truffles, truffle juice, and salt. Buy a few cans and keep them on hand, but remember if you do open them, you must use them within one week.

Check out Global Watch Link today for all of your gourmet food needs. You will find the finest caviar and the most delicious delicacies available anywhere on the web only from Caviar LA.

Osetra Imperial Golden Caviar ‘Malossol’ from Caviar LA from Markey’s features a unique clean, sweet, and crisp nutty flavor. The medium-size roe is a rich golden yellow color and is clear and glossy. The 7 oz/200 gr. Tin can serve up to fourteen people and can be kept in your refrigerator for up to six weeks. Order today from Global Watch Link, and receive your Osetra Imperial Golden Caviar tomorrow, as your product will be shipped via FedEx Priority overnight. This delicious fresh caviar is cured with salt and is delicious. Osetra Imperial Golden Caviar is the rarest of its kind.

Caviar LA sells the largest variety of roe on the web, and if you are in the market for fresh and scrumptious Sturgeon eggs, you have come to the right place. Whether you are having a party, or just want to spoil yourself, you cannot go past the rich flavors of the world’s most delectable appetizer.

The finest caviar should not taste fishy, and it should not be overly salty. Caviar connoisseurs look for shiny, fine-grained egg globules that will literally melt in your mouth. Take care when you serve caviar, as the grains should never be broken. Make sure that you provide your guests with caviar forks.

Some believe that caviar is best served with champagne, while others believe that it is just too sweet. Vodka allows the flavor of the roe to come through. When eating caviar, but the whole grain in your mouth and allow the flavor to burst. Remember to eat the roe immediately after you open the tin so it does not spoil.

Several types of caviar are taken from alternative sources like the Malison American Paddlefish, the Malossol American Hackleback, and the Wild Yukon Alaskan Salmon Roe. However, true connoisseurs believe that the world’s best caviar comes from the Caspian Sea surrounding Russian and Iran.

Caviar LA sells more than roe, and if you want to treat yourself or your family and friends to a delectable sweet treat, you cannot go past the Fresh Marrons Glaces, otherwise known as Glazed Chestnuts. Of course, you could try to make them yourself, but after learning that it takes about four days of hard work, you will want to buy them from Global Watch Link.

Marron glace is a confection that originated in northern Italy, southern France, and northern Spain. Consisting of a delicious candied chestnut, it is peeled and then coated in sugar syrup, and glaced. Of course, you can eat these delicious candies on their own, but there are also delicious as a topping for decadent desserts.

The French have two different names for chestnuts, Marron, and Chataigne. Both are the fruit of the sweet chestnut, but Marron is a higher quality fruit that is easier to peel. Chestnuts are covered with a membrane that adheres to the flesh of the fruit. The pellicle, or membrane, must be removed because of the astringency. Some nuts show two seed leafs which make them too fragile for cooking. Marron quality nuts do not have that separation, and appear as one piece with very shallow groves.

Glaced chestnuts are an incredibly luxurious addition to your holiday or special occasion table. The irresistible aroma of the rich chestnuts when served alongside a roast duck, turkey or ham, is simply indescribable. Chop up a few Marrons Glaced Chestnuts and sprinkle on your special desert as well.

Order a gift box full of seriously addicting Marrons Glaced Chestnuts, and do not forget to order one for yourself! Each chestnut has been painstakingly peeled, candied, and crystallized to prevent them from losing their quality and freshness. Remember to store in a cool and dry place. The ingredients included chestnuts, sugar, glucose syrup, and vanilla pods.

Caviar LA Lovers unite! Now you can buy premium caviar online that will be shipped overnight via FedEx for free. No need to worry about your precious cargo spoiling because Global Watch Link will make sure that it is shipped priority.

Kaluga Caviar, (Huso Dauricus) which is also known as River Beluga Caviar is processed by Caspian Salt Masters who take great care in processing the finest and most expensive black caviar in the world from the Caspian professionals. The texture and salt content enhance the flavor profile that can be compared with wild Iranian caviar, and Russian caviar. Fresh from the Huso Dauricus Sturgeon who lives in the rivers borders that surround China and Russia, the fresh Kaluga Caviar Malossol is the color of dark amber pearls. After one bite of the smooth buttery flavor, you will be hooked. The Kaluga Caviar that is sold by Global Watch Link can serve one to two people and is grade 1, 00. Buy more than one jar and you can keep it in the refrigerator for up to six weeks for those special occasions.

If you have never tried caviar before, spoil yourself. Order Kaluga Caviar and make sure that you have the proper tools to enjoy. Always serve your caviar in a glass, crystal, or porcelain bowl on a bed of crushed ice, or in a special caviar server with a mother of pearl or gold spoon. Do not use silver or stainless steel because it will give off a tinny taste.

Spread the caviar over lightly buttered or dry toast points, or unsalted crackers. After all, you want to taste the caviar, not the toast! For added freshness, squeeze a drop of fresh lemon on top. You can eat the caviar plain, or garnish with chopped onion, crème fraiche, or crumbled, hard-boiled eggs.

Caviar LA only carries the finest quality caviar delivered to your door, almost as soon as you order it. Actually, we ship our caviar overnight to maintain its freshness.

Also known as, River Beluga Caviar Malossol, Fresh Royal Osetra Caviar is of the utmost quality. The word Malossol means low salt content in Russian, which is where this delicious caviar hails from. It is imperative that you do not freeze this caviar, but store it in the coldest part of your refrigerator. The dark and rich color is complimented by a subtly sweet incredible flavor, making Osetra Royal Black, the perfect caviar.

After harvesting sturgeon roe, or caviar, the size and color is graded, much like pearls. There are three species of sturgeon that caviar comes from. Beluga, being the largest of the species, Osetra, which is the second largest sturgeon, and Sevruga. All caviar comes from the Caspian Sea and surrounding areas.

When selecting caviar, it is important that you taste all three types in order to determine what you prefer. Beluga caviar has a large roe and is light or dark gray. Osetra has large eggs and is a dark or golden brown. Occasionally Osetra can be light gold. Sebruga roe is dark gray and small.

Caviar is graded according to its size and color. Some folks swear by larger eggs that are a lighter color, while others do not buy according to grading.

Avoid using silver or stainless steel spoons as they can give the roe a tinny flavor. Instead, use gold, bone, horn, or mother-of-pearl. If you ever order caviar in a restaurant, this is how it is served.

Our “B” Osetra Caviar ‘Malassol’ comes in a 3/5 oz/100 gr. container and has a lively, nutty taste with a unique clean and crisp flavor. This deep black, large to medium sized caviar is clear and glossy and arrives in an easy open tin.

Welcome to WordPress. This is your first post. Edit or delete it, then start blogging!